5-star reviews

Salchichon Iberico Bellota from Extremadura

Michael Hope-Stone
Langford, Bedfordshire, UK
Extraordinarily Good

Pure heaven, wonderful taste, a purchase with no regrets. I would recommend this product to everybody and I will buy again many times.

December 18, 2013
Juanchi
Helsinki
FantásticoFantastic

Lo mejor que he pedido hasta ahora en ibergour. Intenso sabor y tierno y fácil de cortar bien fino.

Best thing I've ordered so far in IberGour. Intense flavor and tender and easy to cut very fine.

May 24, 2013
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Anonymous
london
very nice

very nice, excellent value for money.
delivery was fast and the company responds quickly and competent to any question send via email.
i will definitely be back for more!

March 31, 2011
Absolut unser GeschmackAbsolutely our taste

Diese Wurst werde ich ganz sicher wieder kaufen. Hervorragend im Geschmack, absolut empfehlenswertund gut haltbar.
Sie sollte, wie Pata Negra Schinken auch, hängend, dunkel und bis 20 Grad maximum gelagert werden.

This sausage was quite sure I buy again. Excellent flavor, keeps well, you should absolutely empfehlenswertund. How Pata Negra ham, hanging, dark 20 degree maximum stored up and also.

August 5, 2010
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Catia C.
La Spezia, Italia
Cena a tema spagnoloSpanish theme dinner

ho presentato questo prodotto a una cena a tema spagnolo. Ho fatto una figura eccellente. Veramente buono. Sono soddisfatta dell'acquisto. La consegna e' stata veloce. Ho consigliato il negozio ai miei amici.

I introduced this product to a Spanish theme dinner. I had a excellent shape. Really good. I am satisfied with your purchase. Delivery & 'was fast. I advised the store to my friends.

November 20, 2009
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Ramón P.
Düsseldorf, Alemania
Muy buenoVery good

Muy bueno. Realmente excelente. Lo volveré a comprar.

Very good. Really excellent. I buy it again.

February 9, 2009
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