This month's offer for IberGour customers is an Iberian black-hoof bellota ham cured for 40 months in natural ageing "bodegas" and certified by the Dehesa de Extremadura Designation of Origin, one of the strictest for quality control.
If you observe that a piece is faulty when you start consuming it, we will exchange it for another, or it will be refunded in full (more on our return policy).