Name: Vicente Pastor Zamorano Sheep Milk Cheese
Brand: Vicente Pastor
SKU: qvicp
Price: 16.38 EUR
Availability: Discontinued
Rating: 4.7 (23 reviews)

Brand: Vicente Pastor

Curing: 4 to 6 months.

Certification: Denominación de Origen Protegida Zamorano (Castilla y León).

Producer: Quesería Vicente Pastor Agrovipas, S. Coop. (Morales del Vino, Zamora).

Awards: Gold Medal winner in 2006 and 2007 in the World Cheese Awards in the United Kingdom. The panel of judges for this event is made up of 120 specialists from the UK Cheese Guild's publishing house, who are known as the "Nobel prize-winners of cheese". Their job is to evaluate the more than 1,000 cheeses presented from around the world.

Processing: An artisanal cheese made with raw milk from carefully selected sheep of the Castilian breed, descended from the Zamora variety. Low-acidity milk with high fat content.

This compact cheese is aged for two months in a cold chamber at a temperature of 10º C and then spends four months in a cold, humid underground cellar.

Taste note

Outer appearance: Cylindrical with flattened sides. Hard, waxy yellow to brownish rind.
Inner appearance: Semi-matte yellowish ivory color. A few small holes scattered throughout the cheese.
Texture: Firm, compact and somewhat stretchy.
Taste and aroma: Slightly acid aroma reminiscent of sheep's milk, with notes of butter and nuts. It leaves a pleasant oily sensation in the mouth. It has a slight tang that gradually becomes noticeable. The taste and aroma persist for a long time.

Ingredients: Raw sheep's milk and rennet.

Storing and enjoying your cheese

We recommend eating the cheese within 12 months after you receive it.

Tips for savoring all the aroma and flavor of this cheese:

Keep it in a cool, dry place between 2º and 8º C (you can use the lower part of your refrigerator).
Serve it at room temperature.
After cutting the cheese, store it immediately in the refrigerator in a hermetically sealed plastic container along with a piece of dry bread. The bread will absorb moisture and protect the cheese from mold and excessive drying. Replace the bread when it is covered with mold.

Nutritional information

Each 100 grams of this cheese contains the following, approximately:

Protein: 25 grams minimum
Carbohydrates: 1 gram
Fat: 45 grams minimum (by dry extract)

Expiry date: Minimum 2 months after delivery.

The cheese ships in a cardboard carton. It is wrapped in wax paper.

Average rating:

4.7

	23 reviews
		17
		4
		2
		0
		0

Claudio Mariani

Torino

Favoloso!!!Fabulous!

Favoloso. Sapore molto delicato, profumo intenso e persistente, lascia un retrogusto piacevole. Per gli amanti di questi particolari formaggi lo consiglio vivamente. Complimenti al produttore! E' senza alcun dubbio un ottimo formaggio.

January 2, 2014

Browse this text translated into english

Paolo Torri

Montefiascone (Vt)

Buona qualità, ottimo sapore.Good quality, great taste.

In Italia in quanto a formaggi siamo abituati male, ne abbiamo tanti e ottimi ma devo dire che questo prodotto si difende molto bene. Se vi piace il formaggio di pecora è da provare!!

February 11, 2013

Browse this text translated into english

CARLES S.

ARENYS DE MAR (BCN)

TODO PERFECTOALL PERFECT

EL PRODUCTO CON LA CALIDAD ESPERADA.
TAL VEZ EL PRECIO ALGO ELEVADO.
BIEN EMBALADO Y ENTREGA SEGÚN LO PREVISTO.

December 7, 2012

Browse this text translated into english

Javier Berberana

Valladolid

Excelente queso zamoranoExcellent cheese zamorano

Para mí es el mejor de los quesos zamoranos, sólo superado por el Gran Reserva que también vende Vicente Pastor, con piezas de 3 kg

November 26, 2012

Browse this text translated into english

Guriddu

Sardegna, Italia

Molto gustosoVery tasty

Ottimo formaggio, molto saporito e pastoso, senza nessun retrogusto amaro.
Veramente valido, consigliato a tutti gli amanti dei formaggi ovocaprini.

September 20, 2012

Browse this text translated into english

Browse all 23 reviews

We guarantee that you will love this product, or we will pick it up for free and give you a full refund

6 months guarantee
No questions asked
No small print

Customers Who Viewed This Item Finally Bought

Pata negra

-15%

"Paleta" Cerdos Extremeños Bellota (Shoulder Jamon)

4.6(101)

221.39 €4.75 to 6.5 kg paletillas

-10%

Jamon Salmantino Cebo de Campo Ham

4.6(61)

268.75 €8 to 9.25 kg jamones

-10%

Jamon Altanza Cebo de Campo Ham

4.6(85)

285.39 €7.5 to 8.5 kg jamones

-10%

"Paleta" Joselito Gran Reserva (Shoulder Jamon)

4.5(215)

272.50 €5 to 6 kg paletillas

Jamon Peñajamon Bodega Ham

4.5(121)

146.42 €7.5 to 8.25 kg jamones

Pata negra

-10%

"Paleta" 5J Cinco Jotas (Shoulder Jamon)

4.6(533)

230.54 €4.5 to 6.5 kg paletillas

-15%

Jamon Joselito Gran Reserva Ham

4.5(204)

575.31 €6.25 to 10 kg jamones

Pata negra

-10%

Jamon 5J Cinco Jotas Ham

4.7(219)

538.19 €6.25 to 8.5 kg jamones

-10%

Ham Carving Knife Arcos Universal

4.6(56)

17.90 €

-15%

Zwilling TwinSharp Sharpener

4.6(7)

21.10 €

-10%

Jamon Pincer in Stainless Steel, by Arcos

4.6(20)

12.90 €

-5%

Jamon D.O. Guijuelo Ham

4.6(35)

411.33 €7 to 9 kg jamones

-15%

Ham Boning Knife Arcos Universal

4.6(10)

21.90 €

Ham Stand Buarfe (Folding)

4.7(144)

43.45 €

Pata negra

-15%

Jamon COVAP Alta Expresión D.O. Los Pedroches Ham

4.6(36)

665.07 €8 to 9 kg jamones

-15%

Ham Stand Jamotec JP Home in Plastic and Steel (Rotary)

4.8(66)

103.10 €

"Paleta" Cerdos Extremeños Cebo de Campo (Shoulder Jamon)

4.0(27)

173.22 €5.25 to 7.5 kg paletillas

Pata negra

Organic

"Paleta" Montefrío D.O. Jabugo Summum (Shoulder Jamon)

4.8(11)

Not available.

396.76 €paletilla weighing 6.5 kg

-15%

Arcos Knife Roll Bag (for 4 knives)

3.8(4)

15.20 €

Pata negra

-10%

"Paleta" D.O. Los Pedroches (Shoulder Jamon)

4.7(53)

256.15 €5 to 5.5 kg paletillas

Customers Who Viewed This Item Also Viewed

-15%

Jamon Joselito Gran Reserva Ham

4.5(204)

575.31 €6.25 to 10 kg jamones

Pata negra

-15%

"Paleta" Cerdos Extremeños Bellota (Shoulder Jamon)

4.6(101)

221.39 €4.75 to 6.5 kg paletillas

Pata negra

-10%

"Paleta" 5J Cinco Jotas (Shoulder Jamon)

4.6(533)

230.54 €4.5 to 6.5 kg paletillas

Jamon Peñajamon Bodega Ham

4.5(121)

146.42 €7.5 to 8.25 kg jamones

Pata negra

-10%

Jamon 5J Cinco Jotas Ham

4.7(219)

538.19 €6.25 to 8.5 kg jamones

-10%

"Paleta" Joselito Gran Reserva (Shoulder Jamon)

4.5(215)

272.50 €5 to 6 kg paletillas

-10%

Jamon Salmantino Cebo de Campo Ham

4.6(61)

268.75 €8 to 9.25 kg jamones

-10%

Jamon Altanza Cebo de Campo Ham

4.6(85)

285.39 €7.5 to 8.5 kg jamones

-5%

Jamon D.O. Guijuelo Ham

4.6(35)

411.33 €7 to 9 kg jamones

Pata negra

-5%

Jamon Cerdos Extremeños Bellota Ham

4.8(93)

482.42 €6.5 to 9 kg jamones

Pata negra

-5%

"Paleta" D.O. Dehesa de Extremadura (Shoulder Jamon)

-10%

Jamon Cerdos Extremeños Cebo de Campo Ham

4.6(23)

321.86 €8 to 9 kg jamones

Pata negra

-10%

"Paleta" D.O. Los Pedroches (Shoulder Jamon)

4.7(53)

256.15 €5 to 5.5 kg paletillas

Pata negra

-10%

Jamon D.O. Dehesa de Extremadura Ham

4.4(35)

415.33 €6.75 to 8 kg jamones

-10%

Ham Carving Knife Arcos Universal

4.6(56)

17.90 €

Pata negra

-15%

Jamon COVAP Alta Expresión D.O. Los Pedroches Ham

4.6(36)

665.07 €8 to 9 kg jamones

Ham Carving Knife Arcos Riviera

5.0(27)

47.80 €

-10%

Ham Carving Knife Zwilling 4 Star

5.0(4)

102.00 €

Brands

Quality

Region of production

Production

Statistics

Others

Reduced shipping

100% Guaranteed

Secure payment

Vicente Pastor Zamorano Sheep Milk Cheese

Favoloso!!!Fabulous!

Buona qualità, ottimo sapore.Good quality, great taste.

TODO PERFECTOALL PERFECT

Excelente queso zamoranoExcellent cheese zamorano

Molto gustosoVery tasty

Customers Who Viewed This Item Finally Bought

Customers Who Viewed This Item Also Viewed

Why buy from IberGour?